Duck
At Ta’ Gauci, we import the very best of duck meat from trusted European farms and we distribute only the best in quality.
While duck may not be the choice protein for everyday dishes, it is a popular meat both in Asian cuisine and in European cuisine and is sure to be a hit with your guests. Duck meat is a brilliant source of both essential and non-essential amino acids. It is rich in micro-nutrients, minerals and vitamins and an excellent way to provide one’s body with unsaturated fats and healthy protein.
Dish Inspiration with Duck
- Wild mushroom, duck and ricotta linguine
- Duck Samosas
- Roast duck breast with figs, rosemary and garlic fried potatoes
- Duck, pineapple and peanut salad
- Duck penang curry
- Thai roast duck curry
- Duck, apricot and pine nut pie
Why Ta' Gauci?
Our promise to our customers is to always provide the best quality meats and to meet their needs and demands as best as we possibly can.
- Certified Production Facilities
Our farms and meat-processing laboratories are HCCP and ISO certified, making sure that only the best quality meats are delivered to our end customer. - Transparent Labelling System
Complete traceability on all of our products from breeding to processing to delivery. - Halal
All of our products are certified Halal. - Hygiene and Sanitation
We go to extreme lengths to ensure the highest level of hygiene and sanitation of all of our products.
Quality Meats Since 1977
At Ta’ Gauci, we pride ourselves on the quality of our products. Over the years the ancient practice of breeding livestock for food has been honed and modernized, making use of cutting-edge technology to guarantee the quality of our products.
This technology applies both to the breeding process and to the feeding process of the livestock, merging traditional methods to modern equipment and industrial automation. We constantly strive to innovate our process and make our operations as eco-sustainable as possible while improving the quality of our products as we go along. Our supply chain is closely enclosed, transforming the raw materials into the finished products rapidly in order to ensure freshness and the reduction of producer-consumer distances, thus making sure that the process is as eco-sustainable as possible.
Let's Get In Touch.
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